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CloseRhubarb is one of the first signs of spring in Niagara. We’ve paired its unique flavour with sparkling wine in this wonderful spread. Serve with creamy cheeses.
INGREDIENTS | sugar, rhubarb, sparkling wine, pectin, hibiscus, citric acid, sodium citrate, natural flavour
CONTAINS | sulphites
All Natural and Preservative-Free
Vegan
Gluten-Free
125 mL recyclable glass jar